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HIBACHI ENTREES

FRIED RICE OR LARGE NOODLE ONLY

    • $7

Soup, Salad & Vegetables not included. (combo add-ons & extras not available)

HIBACHI VEGETABLES

    • $9

Fresh Garden Vegetables sautéed & served with ginger or teriyaki sauce. (combo add-ons & extras not available)

TERIYAKI CHICKEN

    • $10

Juicy, boneless chicken with a touch of teriyaki sauce

NEW YORK STRIP

    • $12

Butchers block reserve strip loin cooked to order with mushroom, garlic, and soy sauce or teriyaki sauce

RIBEYE

    • $13

Ribeye cooked to order with mushroom, garlic, and soy sauce or teriyaki sauce

FILET MIGNON

    • $14

A cousin to the Kobe steak grilled with mushroom and garlic

TEPPAN SHRIMP

    • $11

Sautéed in butter, lemon, and soy sauce

SCALLOPS

    • $14

Sautéed in butter, lemon, and soy sauce

TUNA STEAK

    • $12

Served with butter, garlic, and Shogun Hot Sauce

SALMON

    • $12

Served with butter, garlic, and Shogun Hot Sauce

MAHI MAHI

    • $12

Served with butter, garlic, and Shogun Hot Sauce

PORK RIBEYE

    • $12

Juicy, Boneless 8oz. pork ribeye with a touch of teriyaki sauce

BISTRO ENTREES

FILET MIGNON (6oz)

    • $18

A very tender filet mignon with remarkably great taste

NEW YORK STRIP STEAK (8oz.)

    • $14

Special cut of New York Strip. Juicy and delicious

RIBEYE (8oz.)

    • $16

Ribeye nicely marbled, perfectly seasoned, very juicy

GRILLED FLOUNDER WITH HERB BUTTER

    • $11

Flounder drizzled with a herb butter sauce with edamame succotash

GRILLED PORTABELLA CHICKEN

    • $11

Grilled chicken topped with portabella mushrooms, asparagus, mozzarella & fontina cheese served over roasted yellow bell pepper & thyme sauce

FRESH BATTERED CHICKEN TENDERS

    • $11

Regular, Buffalo or Asian BBQ

BOURBON MARINATED SALMON

    • $12

6oz. Bourbon marinated salmon pan seared and cooked to order

HONEY PINEAPPLE SHRIMP

    • $12

Grilled shrimp skewers seasoned and brushed with a delicious honey pineapple glaze

COUNTRY FRIED FLOUNDER

    • $11

Deep fried flounder served with tarter sauce

CITRUS RUM GLAZED MAHI MAHI

    • $12

Grilled and glazed with citrus rum sauce

FRESH GRILLED TUNA

    • $15

Fresh tuna fillet grilled and drizzled with a tangy blackberry sauce

FRESH GRILLED SALMON

    • $13

Grilled salmon drizzled with a bourbon sriracha sauce with edamame succotash

SHRIMP, PORK OR CHICKEN KATSU

    • $12

Jumbo fried shrimp, pork or chicken with katsu sauce

PORK RIBEYE

    • $12

Grilled with raspberry demi glazed sauce

BENTO BOX

CHICKEN TERIYAKI

    • $12

TERIYAKI STEAK

    • $12

GRILLED TUNA

    • $12

BOURBON MARINATED SALMON

    • $12

CHICKEN KATSU

    • $12

SHRIMP TEMPURA

    • $12

ASIAN SHORT RIBS

    • $12

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